Sugar Cookies
Ingredients:
- 2 sticks butter, room temperature
- 1 cup sugar
- 1 tsp vanilla extract
- 1/2 tsp almond extract
- 1 egg
- 1 tbs baking powder
- 3 cups flour
Directions:
Preheat oven to 350
Using an electric mixer, beat sugar and butter together on low until completely combined. Add extracts and egg, beat again for another minute. Slowly fold in baking powder and flour. Beat on low for a couple of minutes until dough is completely incorporated. Roll out dough onto counter. Cut out desired shapes with cookie cutters. Bake for 8 minutes. Let cool completely before icing.
Enjoy!
Sugar Cookie Icing
Ingredients:
- 1 stick butter, room temperature
- 2 tbs milk
- 3 cups powdered sugar
- 1 tsp vanilla
- 5 drops of food coloring (I used green for Christmas)
Directions:
Combine all ingredients until smooth and completely combined. Spread onto cooled cookies with knife.
Enjoy!
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