Every once in awhile I enjoy making a new sauce. I recently made a homemade blue cheese dressing and wanted to share the recipe with my readers!
Tangy Blue Cheese
2 oz blue cheese (I used Treasure Cave Buffalo Blue Wing Cheese)
pinch of sugar
dash of hot sauce
dash of Worcestershire sauce
2 tbs white vinegar
salt and pepper to taste
1/2 tsp garlic powder
1/4 sour cream (I only use Breakstone's)
1/2 cup mayo (I only use Hellmann's)
Mix all ingredients together and pour into a container (such as a mason jar). Let sit at least an hour, but preferably overnight to let flavors meld together. Use on salads, chicken wings, or as a dip for veggies. Enjoy!