Apple Air Fryer Hand Pies
- 1 box of pie dough (2 crusts) - I use Pillsbury; you can make your own if preferred!
- 1 can pie filling - I used Comstock apple
- 1 cup powder sugar
- 1/8 cup milk
Cut rounds out of the pie dough. I got 10 out of 2 crusts using my handy set of biscuit cutters. You could also use a large glass or small bowl. Put a small amount of filling in each round, fold over, and crimp with a fork to close. Place 4 at a time in your air fryer. Cook at 370 for 8 minutes. Place on rack to cool for about 20-30 minutes. Mix together powder sugar and milk while pies are cooling. Dip each hand pie completely in glaze. Place back on rack to dry. Enjoy!