Parmesan Green Beans
- 12-16 oz package of fresh green beans, trimmed
- 1 egg, beaten
- 2 tbs olive oil
- 1/2 cup grated Parmesan
- 2 cloves garlic, minced
- 1 tbs garlic salt (I use Lawry's)
Preheat oven to 425. Mix together egg, olive oil, parmesan, and garlic salt. Add green beans and toss well. Spread into a single layer on a foil lined baking sheet (tip: lining your baking sheet with foil is great for tons of recipes and saves you clean up time). Bake for 15 minutes. Enjoy!