Southwest Queso Chicken
- 1 lb chicken breasts
- 1 can Rotel (I use the one with fire roasted tomatoes, great flavor)
- 1 cup chicken broth
- 1 jar queso (I use Tostitos, it's the only one I like)
- 1 packet taco seasoning (use your favorite, I favor Old El Paso)
Place chicken breasts in your slow cooker. Sprinkle on the packet of taco seasoning. Combine the chicken broth and Rotel, and pour over the chicken. Cook on low for 4 hours. Stir in the queso and let cook 30 more minutes. Serve with your favorite Southwest sides. Enjoy!