I realized the other day when perusing this blog for improvements I can make, that I could make another section just dedicated to side dish recipes. I love side dishes, sometimes better than the main course. And I have eaten side dishes as main meals. Plus I'm always looking for new ways to dress up veggies to make them more palatable, or new healthier sides (such as quinoa instead of rice etc).
And so a new section on this food blog is born, and every post will start with the heading "Simply Sides".
Combine all ingredients in a bowl. Spread evenly onto lined sheet pan. (It may help to spray the foil with cooking spray before spreading mixture over it, some of my onions stuck to my foil.) Roast at 425 for 20-25 minutes. Serve with your favorite meal.